Kapsarullid (Stuffed Cabbage) Kapsarullid, or stuffed cabbage, is a traditional... Karask (Barley Bread with Cranberry Cream Sauce) Believed to have originated centuries ago, karask... Magushapu Punane Kapsas (Sauteed Cabbage) A colorful alternative to sauerkraut, this side... Mashed Turnips or Rutabaga Because the growing season is short in Estonia,... Mulgikapsad (Sauerkraut with Pork and Barley) A traditional dish hailing from southern Estonia,... Vastlapuder (Barley Porridge) This dish of barley pearl “porridge” studded...